Sow between April and July. Choose a sunny site and sow thinly into finely raked, moist, warm soil at a depth of 13mm in rows, leaving 30cm (12″) between further rows. Thin the resulting seedlings to 5-7.5cm (2-3″) between plants. Grows best in soil that has not been manured recently. When
harvesting between June and October remove the tops by twisting off. Sowing -> Cropping – 10-12 weeks.
Suttons Beetroot Boltardy
£1.99 ex VAT
£1.99 inc VAT
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